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Dino’s Chicken with French Fries

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The Skinny: Echo, a friend known as Jazzy, and I went to Dino’s for lunch.  Actually, at first we wanted to go to Pollo a La Brasa on 8th and Western, but for some reason it was closed.   So we all headed to Dino’s Chicken and Burgers for our very first time. The flame broiling poultry pit is best known for their signature dish, which is the charred and vinegary chicken that comes in halves.  At the time we went, there were no wall menus to order from, but we knew what to get.  If you get the chicken, which we all did, you get it in a styrofoam box with some coleslaw and a bed of french fries.

The High: The flame broiled Chicken was pretty tasty and it did have a distinct flavor.  As we ate we all speculated what they marinaded the chicken in.  Echo mentioned Tandoori because we saw a bunch of uncooked ones covered in something thick, vibrant, and very red.  Personally, I can’t remember the last time I had something Tandoori so I couldn’t make the flavor connection, but I do remember looking at photos of India where you see mounds of colorful spices used for Masala.  The pants-staining red used to marinade the chicken reminded me of that. The Chicken was also pretty sour, which we all assumed came from vinegar and not citrus juices.  There was also a nice heat to it and seeing how there were red pepper flakes all over the place, I guessed they used the chili oil you find next to the Sriracha at Pho places.  The char on the outer part of the chicken was good and the moist inside was welcoming, but my favorite thing about the meal were the fries.  The way they soaked up all the extra sauce and meat juices was pretty addicting.  It was like eating soft pillows of salt and vinegar potato chips that was drizzled with charred chicken bits.

The Low: Dino’s Chicken is a solid meal, can’t really complain too much about it.  Although, I do have to admit that it was a bit too sour and I think it would’ve tasted better if I was drunk.

Would I go to again? Not really, it’s too out of the way and if I had other choices, I’d go there.  However, if I was drunk, those sauce sucking fries would be worth the drive by a designated driver.

More info: yelp | 2575 W Pico Blvd. Los Angeles, CA 90006 | Credit Card Friendly | About 8 bucks for the Chicken and large drink

MJ

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One response

  1. Jeanette

    check out Zankou Chicken in Pasadena! so bomb.

    March 16, 2011 at 6:45 am

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